ШУ ПУЕР
Шу-пуер е постферментирал чай, който преминава през процес на изкуствено стареене, което му придава мек, плътен и земен вкус.
Температура: 95+ градуса.
10 грама чай на 200 мл вода.
4-7 запарвания.
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